- Dual decks: Two separate baking chambers.stone floor.
- Increased capacity: Accommodates four trays for more output.
- Precise control: Computer system for accurate settings.
- Durable build: High-quality stainless steel construction.
- Easy maintenance: Robust materials ensure simple upkeep.
- Versatile baking: Ideal for pizza, bread, and pastries.
- Energy efficient: Optimizes consumption, lowers costs.
- Compact design: Fits standard kitchen spaces.
- Simple setup: Clear instructions for easy installation.
- Steam function: Enhances baking for various goods.
- Temperature 20-400°.
- Dual decks: Two separate baking chambers.stone floor.
- Increased capacity: Accommodates four trays for more output.
- Precise control: Computer system for accurate settings.
- Durable build: High-quality stainless steel construction.
- Easy maintenance: Robust materials ensure simple upkeep.
- Versatile baking: Ideal for pizza, bread, and pastries.
- Energy efficient: Optimizes consumption, lowers costs.
- Compact design: Fits standard kitchen spaces.
- Simple setup: Clear instructions for easy installation.
- Steam function: Enhances baking for various goods.
- Temperature 20-400°.
Control Type
On/Off
Display Type
Digital
Frequency (Hz)
60
Installation Mode
FLOOR STANDING
MPN
Gp4tr
Number of Door
2
PHASE
1 Phase
Voltage (V)
220 V
Body Material
Stainless Steel
Depth (mm)
1300
Height (mm)
1340
Width (mm)
850
BRAND
YEARMAY
Country Of Origin
China
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