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ICETEAM ,Easymix 60 Plus, Promag Pasteurization Unit|mkayn|مكاين

Reference 110061

ICETEAM ,Easymix 60 Plus, Promag Pasteurization Unit

CONDITION: New Product

SAR 101,826.75

SAR 96,735.41 Save 5%

Tax included

Description

Exclusive “Hot Gas Heating System”
Ultra-Fast Cooling
Pro spinner
Easy To Use
Economic and Efficient Operations
Beating speed variation (8 speeds available)
Equipped With 3 Automatic Processing
Programs: 65° C / 85° C / 90° C

Easymix 60 Plus

Buy it now and receive it between on 18/05/2024 and 21/05/2024 with mkayn Carrier

ICETEAM ,Easymix 60 Plus, Promag Pasteurization Unit

Easymix revo is the pasteurizer for the production of gelato mixes, easy to use and ensuring the utmost hygiene. It allows us to treat both minimum and maximum charges with the same efficiency.

It is possible to change the beating speed by choosing between 8 speeds available.

Thanks to the double heating system, consumption is reduced.

ECO MODE: when turned on it allows to reduce energy consumption thanks to the optimization of the pasteutising process. By slowing down the heating process, PSK pro saves up to 30% of energy*.

* Pasteurising times increase by 10-15%, water saving up to 20%. Lab data on a pasteurising cycle of 110 minutes.

Promag Easymix 60 Plus Pasteuriser

By slowing down the heating process, easymix revo saves up to 30% of energy

HIGHLIGHTS

Pro spinner
Combined heating
Dialog option: remote assistance and monitoring system
ECO MODE

IDEAL FOR

Easymix revo is the pasteurizer for the production of ice cream mixes, easy to use and which guarantees maximum hygiene. It allows you to treat minimum and maximum charges with the same effectiveness. rators to choose very low minimum production options as well as large quantities.

Easy Mix is an ice cream pasteuriser that is easy to use, economic, and that ensures the utmost hygiene. It is equipped with three automatic pasteurizing programs:

65° C for milk/cream mixes

85° C for milk/egg mixes

90° C for milk/cocoa mixes

After heating, each mix remains at a high temperature for the time required to complete the sanitisation process, and is then cooled quickly and brought to a temperature of +4° C; an acoustic and visual alarm indicates that the cycle is complete. The machine then switches into a storage phase.

About the brand

Iceteam 1927 Brands, owned by the Ali Group, including Cattabriga, Coldelite and Ott-Freezer. The Iceteam brands bring the opportunity for frozen dessert producers and pastry chefs, to experience the widest range of gelato, ice cream, and dessert production equipment available from any manufacturer in the world. The batch freezer line includes the famous traditional Cattabriga Effe, which was invented in 1927 and still today is demanded by artisan gelato, and ice cream producers worldwide, to produce the very best product possible. The Effe was the very first batch freezer to be produced in Italy, and is considered the essential tool for the premier producer.

PRODUCT SPECIFICATIONS

Measurements

Length:85 cms

Width:39 comes

Height:103 cms

Weight:162 kgs

Special Features

Load capacity per cycle:20 – 60 litres

Average time per cycle:60 – 120 minutes

Water cooled

Refrigerant: R404A (0.85kg)

Standard Electrical Configurations

Volts: 400

Frequency: 60Hz

Phase: Three

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	View	View	View	View
Brand	ICETEAM 1927	ICETEAM 1927	ICETEAM 1927	ICETEAM 1927
Features
Seller Warranty ( Years)	2 years warranty	--	--	--
Voltage (V)	400	400 V	--	--
Power (W)	9000	1300 KW	--	--
Amperage (amps)	22.5	19 amos	--	--
PHASE	3 Phase	3 Phase	--	--
Frequency (Hz)	60	--	--	--
Country Of Origin	Italy	--	--	--
Body Material	Stainless Steel	--	--	--
Height (mm)	1030	--	--	--
Width (mm)	390	--	--	--
Depth (mm)	850	--	--	--
Capacity (L)	60	--	--	--
Display Type	Digital	--	--	--
Weight	170	--	--	--