Sandwich & Salad Prep Tables: Your Ultimate Assembly Line
Craft fresh, delicious sandwiches, subs, salads, and wraps faster, cleaner, and more efficiently than ever before. Our range of Commercial Sandwich and Salad Prep Tables are the all-in-one workstations specifically designed to streamline your assembly process. By combining easy-access refrigerated ingredient pans, a durable cutting board, and ample backup cold storage in a single unit, you empower your team to build perfect, customized orders with maximum speed, precision, and food safety.
Engineered for Peak Freshness & Efficiency
This single piece of equipment is the heart of any successful sandwich or salad shop.
- Keeps Ingredients Perfectly Chilled: A refrigerated "cold well" holds multiple food pans, keeping everything from crisp lettuce and fresh tomatoes to meats and cheeses at a constant, food-safe temperature. The insulated lids cover the ingredients when not in use, preserving freshness and saving energy.
- Streamlines Workflow: With the cutting board located directly in front of the chilled ingredients, your staff can assemble orders in one ergonomic, efficient station. This minimizes movement, reduces ticket times, and increases your kitchen's overall output during busy lunch rushes in Jeddah.
- All-in-One Solution: It's a refrigerator, an ingredient holder, and a work surface in one compact footprint, saving valuable kitchen space.
Standard Top vs. Mega Top: Choosing Your Ingredient Capacity
- Standard Top Prep Tables: The classic choice, perfect for most sandwich and salad concepts. They feature two rows of ingredient pans, providing ample space for all the essential toppings and fillings.
- Mega Top Prep Tables: For the ultimate variety. Mega Top models are designed with a third row of ingredient pans, giving you up to 30% more capacity. This allows you to offer a wider, more exciting range of ingredients to your customers without needing a larger, wider table.
Key Features to Boost Your Workflow
- Doors or Drawers in Base: Choose a refrigerated base with doors for storing bulk items, or drawers that provide easy, organized, slide-out access to backup pans of ingredients.
- Durable Cutting Board: Comes standard with a thick, high-density polyethylene cutting board that is removable for easy cleaning and sanitation.
- Robust Stainless Steel Construction: Built to withstand the fast-paced commercial environment and ensure a long, reliable service life.
- Efficient Cooling: Powerful, eco-friendly refrigeration systems ensure consistent temperatures throughout the cabinet and in the pan well.
The Essential Workstation For:
- Sandwich & Sub Shops
- Salad Bars & Health Food Cafes
- Pita & Shawarma Restaurants
- Mexican Restaurants for building tacos and burritos.
- Delis and any high-volume cafe with a fresh food menu.
Build better sandwiches, faster. Explore our complete range of sandwich and salad prep tables and find the perfect workstation to revolutionize your assembly line.
